Sequential Injection Chromatography as Alternative Procedure for the Determination of Some Food Preservatives

Sequential injection chromatography for the determination of benzoic acid (BA), sorbic acid (SOA), and salicylic acid (SA) has been investigated. Separation was performed on a monolithic C-18, (5 × 4.6 mm) column which is normally used as a guard column, with 1% acetonitrile: ammonium acetate buffer...

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Bibliographic Details
Main Authors: Jangbai W., Wongwilai W., Grudpan K., Lapanantnoppakhun S.
Format: Article
Language:English
Published: 2014
Online Access:http://www.scopus.com/inward/record.url?eid=2-s2.0-80052216502&partnerID=40&md5=c402b81820ee90353cbc0061638b6010
http://cmuir.cmu.ac.th/handle/6653943832/7362
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Institution: Chiang Mai University
Language: English
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