Thai consumer willingness to pay for genetically modified rice

Even though rice is the most important staple food in Thailand, to date research on genetically modified (GM) rice has not been allowed in field trials.Nevertheless, certain countries currently allow the production of GM rice, in order to prepare themselves for increasing domestic consumption. In th...

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Bibliographic Details
Main Authors: Wanitcha Udomroekchai, Yingyot Chiaravutthi
Other Authors: Mahidol University. Mahidol University International College. Business Administration Division
Format: Article
Language:English
Published: 2015
Subjects:
Online Access:https://repository.li.mahidol.ac.th/handle/123456789/10947
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Institution: Mahidol University
Language: English
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