Measures for controlling safety of crushed ice and tube ice in developing country

Contamination of pathogens in crushed and tube ice is a public health concern in many developing countries, calling for the development of practical preventive measures to reduce microbial and chemical contamination. By applying principles of hazard analysis and critical control points (HACCP), data...

Full description

Saved in:

Bibliographic Details
Main Authors:	Visith Chavasit, Kukkanang Sirilaksanamanon, Phannakon Phithaksantayothin, Yuttana Norapoompipat, Tipvon Parinyasiri
Other Authors:	Mahidol University
Format:	Article
Published:	2018
Subjects:	Agricultural and Biological Sciences Biochemistry, Genetics and Molecular Biology
Online Access:	https://repository.li.mahidol.ac.th/handle/123456789/11382
Tags:	Add Tag No Tags, Be the first to tag this record!
Institution:	Mahidol University

id	th-mahidol.11382
record_format	dspace
spelling	th-mahidol.113822018-05-03T15:04:51Z Measures for controlling safety of crushed ice and tube ice in developing country Visith Chavasit Kukkanang Sirilaksanamanon Phannakon Phithaksantayothin Yuttana Norapoompipat Tipvon Parinyasiri Mahidol University Thailand Ministry of Agriculture and Cooperatives The Food and Drug Administration, Thailand Ministry of Public Health Agricultural and Biological Sciences Biochemistry, Genetics and Molecular Biology Contamination of pathogens in crushed and tube ice is a public health concern in many developing countries, calling for the development of practical preventive measures to reduce microbial and chemical contamination. By applying principles of hazard analysis and critical control points (HACCP), data on production and distribution processes in 11 ice-making plants in different provinces of Thailand were obtained. Results showed that producers of both ice forms lacked knowledge on water treatment and disinfection that could cause microbial contamination. Other sources of microbial contamination were from condensate in tube ice production and from dirty sacks used in ice transportation. A chemical hazard also was found in crushed ice due to chromium contamination in an anti-rusting agent. © 2010 Elsevier Ltd. 2018-05-03T07:57:59Z 2018-05-03T07:57:59Z 2011-01-01 Article Food Control. Vol.22, No.1 (2011), 118-123 10.1016/j.foodcont.2010.05.016 09567135 2-s2.0-78649333773 https://repository.li.mahidol.ac.th/handle/123456789/11382 Mahidol University SCOPUS https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=78649333773&origin=inward
institution	Mahidol University
building	Mahidol University Library
continent	Asia
country	Thailand Thailand
content_provider	Mahidol University Library
collection	Mahidol University Institutional Repository
topic	Agricultural and Biological Sciences Biochemistry, Genetics and Molecular Biology
spellingShingle	Agricultural and Biological Sciences Biochemistry, Genetics and Molecular Biology Visith Chavasit Kukkanang Sirilaksanamanon Phannakon Phithaksantayothin Yuttana Norapoompipat Tipvon Parinyasiri Measures for controlling safety of crushed ice and tube ice in developing country
description	Contamination of pathogens in crushed and tube ice is a public health concern in many developing countries, calling for the development of practical preventive measures to reduce microbial and chemical contamination. By applying principles of hazard analysis and critical control points (HACCP), data on production and distribution processes in 11 ice-making plants in different provinces of Thailand were obtained. Results showed that producers of both ice forms lacked knowledge on water treatment and disinfection that could cause microbial contamination. Other sources of microbial contamination were from condensate in tube ice production and from dirty sacks used in ice transportation. A chemical hazard also was found in crushed ice due to chromium contamination in an anti-rusting agent. © 2010 Elsevier Ltd.
author2	Mahidol University
author_facet	Mahidol University Visith Chavasit Kukkanang Sirilaksanamanon Phannakon Phithaksantayothin Yuttana Norapoompipat Tipvon Parinyasiri
format	Article
author	Visith Chavasit Kukkanang Sirilaksanamanon Phannakon Phithaksantayothin Yuttana Norapoompipat Tipvon Parinyasiri
author_sort	Visith Chavasit
title	Measures for controlling safety of crushed ice and tube ice in developing country
title_short	Measures for controlling safety of crushed ice and tube ice in developing country
title_full	Measures for controlling safety of crushed ice and tube ice in developing country
title_fullStr	Measures for controlling safety of crushed ice and tube ice in developing country
title_full_unstemmed	Measures for controlling safety of crushed ice and tube ice in developing country
title_sort	measures for controlling safety of crushed ice and tube ice in developing country
publishDate	2018
url	https://repository.li.mahidol.ac.th/handle/123456789/11382
_version_	1763491774705172480

Measures for controlling safety of crushed ice and tube ice in developing country

Similar Items