Antioxidant effects of aqueous extracts from dried calyx of hibiscus sabdariffa Linn. (roselle) in vitro using rat low-density lipoprotein (LDL)

The present study quantitatively investigated the antioxidant effects of the aqueous extracts from dried calyx of Hibiscus sabdariffa LINN, (roselle) in vitro using rat low-density lipoprotein (LDL). Formations of the conjugated dienes and thiobarbituric acid reactive substances (TBARs) were monitor...

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Main Authors: Vilasinee Hirunpanich, Anocha Utaipat, Noppawan Phumala Morales, Nuntavan Bunyapraphatsara, Hitoshi Sato, Angkana Herunsalee, Chuthamanee Suthisisang
Other Authors: Mahidol University
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Published: 2018
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Online Access:https://repository.li.mahidol.ac.th/handle/123456789/17173
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spelling th-mahidol.171732018-06-21T15:34:39Z Antioxidant effects of aqueous extracts from dried calyx of hibiscus sabdariffa Linn. (roselle) in vitro using rat low-density lipoprotein (LDL) Vilasinee Hirunpanich Anocha Utaipat Noppawan Phumala Morales Nuntavan Bunyapraphatsara Hitoshi Sato Angkana Herunsalee Chuthamanee Suthisisang Mahidol University Showa University Thailand Ministry of Public Health Pharmacology, Toxicology and Pharmaceutics The present study quantitatively investigated the antioxidant effects of the aqueous extracts from dried calyx of Hibiscus sabdariffa LINN, (roselle) in vitro using rat low-density lipoprotein (LDL). Formations of the conjugated dienes and thiobarbituric acid reactive substances (TBARs) were monitored as markers of the early and later stages of the oxidation of LDL, respectively. Thus, we demonstrated that the dried calyx extracts of roselle exhibits strong antioxidant activity in Cu2+-mediated oxidation of LDL (p<0.05) in vitro. The inhibitory effect of the extracts on LDL oxidation was dose-dependent at concentrations ranging from 0.1 to 5 mg/ml. Moreover, 5 mg/ml of roselle inhibited TBARs-formation with greater potency than 100 μm of vitamin E. In conclusion, this study provides a quantitative insight into the potent antioxidant effect of roselle in vitro. © 2005 Pharmaceutical Society of Japan. 2018-06-21T08:34:39Z 2018-06-21T08:34:39Z 2005-03-01 Article Biological and Pharmaceutical Bulletin. Vol.28, No.3 (2005), 481-484 10.1248/bpb.28.481 09186158 2-s2.0-21144448920 https://repository.li.mahidol.ac.th/handle/123456789/17173 Mahidol University SCOPUS https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=21144448920&origin=inward
institution Mahidol University
building Mahidol University Library
continent Asia
country Thailand
Thailand
content_provider Mahidol University Library
collection Mahidol University Institutional Repository
topic Pharmacology, Toxicology and Pharmaceutics
spellingShingle Pharmacology, Toxicology and Pharmaceutics
Vilasinee Hirunpanich
Anocha Utaipat
Noppawan Phumala Morales
Nuntavan Bunyapraphatsara
Hitoshi Sato
Angkana Herunsalee
Chuthamanee Suthisisang
Antioxidant effects of aqueous extracts from dried calyx of hibiscus sabdariffa Linn. (roselle) in vitro using rat low-density lipoprotein (LDL)
description The present study quantitatively investigated the antioxidant effects of the aqueous extracts from dried calyx of Hibiscus sabdariffa LINN, (roselle) in vitro using rat low-density lipoprotein (LDL). Formations of the conjugated dienes and thiobarbituric acid reactive substances (TBARs) were monitored as markers of the early and later stages of the oxidation of LDL, respectively. Thus, we demonstrated that the dried calyx extracts of roselle exhibits strong antioxidant activity in Cu2+-mediated oxidation of LDL (p<0.05) in vitro. The inhibitory effect of the extracts on LDL oxidation was dose-dependent at concentrations ranging from 0.1 to 5 mg/ml. Moreover, 5 mg/ml of roselle inhibited TBARs-formation with greater potency than 100 μm of vitamin E. In conclusion, this study provides a quantitative insight into the potent antioxidant effect of roselle in vitro. © 2005 Pharmaceutical Society of Japan.
author2 Mahidol University
author_facet Mahidol University
Vilasinee Hirunpanich
Anocha Utaipat
Noppawan Phumala Morales
Nuntavan Bunyapraphatsara
Hitoshi Sato
Angkana Herunsalee
Chuthamanee Suthisisang
format Article
author Vilasinee Hirunpanich
Anocha Utaipat
Noppawan Phumala Morales
Nuntavan Bunyapraphatsara
Hitoshi Sato
Angkana Herunsalee
Chuthamanee Suthisisang
author_sort Vilasinee Hirunpanich
title Antioxidant effects of aqueous extracts from dried calyx of hibiscus sabdariffa Linn. (roselle) in vitro using rat low-density lipoprotein (LDL)
title_short Antioxidant effects of aqueous extracts from dried calyx of hibiscus sabdariffa Linn. (roselle) in vitro using rat low-density lipoprotein (LDL)
title_full Antioxidant effects of aqueous extracts from dried calyx of hibiscus sabdariffa Linn. (roselle) in vitro using rat low-density lipoprotein (LDL)
title_fullStr Antioxidant effects of aqueous extracts from dried calyx of hibiscus sabdariffa Linn. (roselle) in vitro using rat low-density lipoprotein (LDL)
title_full_unstemmed Antioxidant effects of aqueous extracts from dried calyx of hibiscus sabdariffa Linn. (roselle) in vitro using rat low-density lipoprotein (LDL)
title_sort antioxidant effects of aqueous extracts from dried calyx of hibiscus sabdariffa linn. (roselle) in vitro using rat low-density lipoprotein (ldl)
publishDate 2018
url https://repository.li.mahidol.ac.th/handle/123456789/17173
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