Metabolic and Immune Effects of Dietary Arginine, Glutamine and Omega-3 Fatty Acids Supplementation in Immunocompromised Patients

Metabolic and Immune Effects of Dietary Arginine, Glutamine and Omega-3 Fatty Acids Supplementation in Immunocompromised Patients

To evaluate the nutritional, metabolic and immune effects of dietary arginine, glutamine and omega-3 fatty acids (fish oil) supplementation in immunocompromised patients, we performed a prospective study on the effect of immune formula administered to 11 severe trauma patients (average ISS = 24), 10...

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Bibliographic Details
Main Authors: Chomchark Chuntrasakul, Soranit Siltharm, Suttipant Sarasombath, Chockchai Sittapairochana, Wattana Leowattana, Siriya Chockvivatanavanit, Aroonrasamee Bunnak
Other Authors: Mahidol University
Format: Article
Published: 2018
Subjects:
Medicine
Online Access:https://repository.li.mahidol.ac.th/handle/123456789/18542
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Institution: Mahidol University

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https://repository.li.mahidol.ac.th/handle/123456789/18542

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