Prevention and control of anemia: Thailand experiences
Thailand has addressed nutrition in national development policy since the mid-1970s, including efforts to reduce iron deficiency anemia. Nutritional improvement has been implemented as an integral part of primary health care and community development extending beyond government services to include c...
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| Format: | Conference or Workshop Item |
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2018
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| Online Access: | https://repository.li.mahidol.ac.th/handle/123456789/19984 |
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| Institution: | Mahidol University |