Assessing responsiveness of the food industry in Thailand
Speed is now a key competitive factor in industry. Responsiveness is a significant component, which can create speed in a system. In the author's previous research four groups of industries were identified with respect to responsiveness characteristics - off-the-shelf, safety stock, assembler a...
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Main Author: | Duangpun Kritchanchai |
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Other Authors: | Mahidol University |
Format: | Review |
Published: |
2018
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Subjects: | |
Online Access: | https://repository.li.mahidol.ac.th/handle/123456789/21255 |
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Institution: | Mahidol University |
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