Genome-wide identification of genes involved in tolerance to various environmental stresses in Saccharomyces cerevisiae
During fermentation, yeast cells are exposed to a number of stresses - such as high alcohol concentration, high osmotic pressure, and temperature fluctuation - so some overlap of mechanisms involved in the response to these stresses has been suggested. To identify the genes required for tolerance to...
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| Main Authors: | , , , , , , |
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| Other Authors: | |
| Format: | Article |
| Published: |
2018
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| Subjects: | |
| Online Access: | https://repository.li.mahidol.ac.th/handle/123456789/27308 |
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| Institution: | Mahidol University |