Variation of sesamin, sesamolin and tocopherols in sesame (Sesamum indicum L.) seeds and oil products in Thailand

Variation of sesamin, sesamolin and tocopherols in sesame (Sesamum indicum L.) seeds and oil products in Thailand

Sesame (Sesamum indicum L.) seed and oil contain abundant lignans, including sesamin, sesamolin and lignan glycosides. The aim of the present study was to determine sesamin, sesamolin and tocopherol contents in sesame seed and oil available in Thailand. The results showed that there was a large vari...

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Bibliographic Details
Main Authors: Nuchanart Rangkadilok, Nanthanit Pholphana, Chulabhorn Mahidol, Wasana Wongyai, Kanya Saengsooksree, Sumontha Nookabkaew, Jutamaad Satayavivad
Other Authors: Chulabhorn Research Institute
Format: Article
Published: 2018
Subjects:
Agricultural and Biological Sciences
Chemistry
Online Access:https://repository.li.mahidol.ac.th/handle/123456789/28450
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Institution: Mahidol University

Internet

https://repository.li.mahidol.ac.th/handle/123456789/28450

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