Understanding and managing zoonotic risk in the new livestock industries

Background: In many parts of the world, livestock production is undergoing a process of rapid intensification. The health implications of this development are uncertain. Intensification creates cheaper products, allowing more people to access animal-based foods. However, some practices associated wi...

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Bibliographic Details
Main Authors: Marco Liverani, Jeff Waage, Tony Barnett, Dirk U. Pfeiffer, Jonathan Rushton, James W. Rudge, Michael E. Loevinsohn, Ian Scoones, Richard D. Smith, Ben S. Cooper, Lisa J. White, Shan Goh, Peter Horby, Brendan Wren, Ozan Gundogdu, Abigail Woods, Richard J. Coker
Other Authors: London School of Hygiene & Tropical Medicine
Format: Note
Published: 2018
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Online Access:https://repository.li.mahidol.ac.th/handle/123456789/31791
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Institution: Mahidol University