Volatile fatty acids (VFAs) production from Palm oil mill effluent (POME) fermentation

© 2015 Taylor & Francis Group, London. This study was to examine the optimum Hydraulic Retention Time (HRT) for POME fermentation to achieve high Volatile Fatty Acids (VFAs) production. Two sets of POME fermentation (with and without Sodium Dodecylbenzene Sulfonate (SDBS) addition) were conduc...

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Bibliographic Details
Main Authors: S. Chinwetkitvanich, H. Jaikawna
Other Authors: Mahidol University
Format: Conference or Workshop Item
Published: 2018
Subjects:
Online Access:https://repository.li.mahidol.ac.th/handle/123456789/35860
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Institution: Mahidol University