Volatile fatty acids (VFAs) production from Palm oil mill effluent (POME) fermentation
© 2015 Taylor & Francis Group, London. This study was to examine the optimum Hydraulic Retention Time (HRT) for POME fermentation to achieve high Volatile Fatty Acids (VFAs) production. Two sets of POME fermentation (with and without Sodium Dodecylbenzene Sulfonate (SDBS) addition) were conduc...
Saved in:
Main Authors: | , |
---|---|
Other Authors: | |
Format: | Conference or Workshop Item |
Published: |
2018
|
Subjects: | |
Online Access: | https://repository.li.mahidol.ac.th/handle/123456789/35860 |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Institution: | Mahidol University |