Protein extract from red seaweed Gracilaria fisheri prevents acute hepatopancreatic necrosis disease (AHPND) infection in shrimp

© 2016, Springer Science+Business Media Dordrecht. Outbreaks of acute hepatopancreatic necrosis disease (AHPND) have caused a decrease in shrimp production in Thailand for years. Previous studies revealed that seaweed proteins, particularly lectins, have antibacterial property. Therefore, this study...

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Main Authors: Nantavadee Boonsri, Tawut Rudtanatip, Boonsirm Withyachumnarnkul, Kanokpan Wongprasert
Other Authors: Mahidol University
Format: Article
Published: 2018
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Online Access:https://repository.li.mahidol.ac.th/handle/123456789/41474
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spelling th-mahidol.414742019-03-14T15:02:26Z Protein extract from red seaweed Gracilaria fisheri prevents acute hepatopancreatic necrosis disease (AHPND) infection in shrimp Nantavadee Boonsri Tawut Rudtanatip Boonsirm Withyachumnarnkul Kanokpan Wongprasert Mahidol University The Shrimp Genetic Improvement Center Agricultural and Biological Sciences © 2016, Springer Science+Business Media Dordrecht. Outbreaks of acute hepatopancreatic necrosis disease (AHPND) have caused a decrease in shrimp production in Thailand for years. Previous studies revealed that seaweed proteins, particularly lectins, have antibacterial property. Therefore, this study aimed at evaluating the antibacterial activity of a protein extract from the red seaweed Gracilaria fisheri against Vibrio parahaemolyticus, the causative agent of AHPND. The crude protein extract from G. fisheri (GPE) was evaluated for lectin-like activities. GPE showed hemagglutination activity towards rabbit, sheep, and goose erythrocytes and required Mn2+ for the hemagglutination. GPE agglutinating activity could be inhibited by glycoproteins such as fetuin and porcine stomach mucin. The activity was stable within the temperature range 0–50 °C. GPE caused agglutination of V. parahaemolyticus in a dose dependent manner and inhibited the growth rates of the virulent bacterial strains (MIC50 = 30–38 μg mL−1). LC-MS/MS and BLAST analyses revealed that GPE contained proteins with similar amino acid sequences to lectins and phycobiliproteins from other red seaweeds. Penaeus vannamei fed with GPE showed improved survival rates and more normalized histological features of the hepatopancreas and less AP3 toxin gene expression following AHPND infection. In summary, this study demonstrates that GPE has antibacterial activity against V. parahaemolyticus, and that G. fisheri is a viable source of antibacterial substance that could be used as a feed supplement in shrimp culture to protect against or prevent AHPND. 2018-12-21T06:28:51Z 2019-03-14T08:02:26Z 2018-12-21T06:28:51Z 2019-03-14T08:02:26Z 2017-06-01 Article Journal of Applied Phycology. Vol.29, No.3 (2017), 1597-1608 10.1007/s10811-016-0969-2 15735176 09218971 2-s2.0-84995814736 https://repository.li.mahidol.ac.th/handle/123456789/41474 Mahidol University SCOPUS https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=84995814736&origin=inward
institution Mahidol University
building Mahidol University Library
continent Asia
country Thailand
Thailand
content_provider Mahidol University Library
collection Mahidol University Institutional Repository
topic Agricultural and Biological Sciences
spellingShingle Agricultural and Biological Sciences
Nantavadee Boonsri
Tawut Rudtanatip
Boonsirm Withyachumnarnkul
Kanokpan Wongprasert
Protein extract from red seaweed Gracilaria fisheri prevents acute hepatopancreatic necrosis disease (AHPND) infection in shrimp
description © 2016, Springer Science+Business Media Dordrecht. Outbreaks of acute hepatopancreatic necrosis disease (AHPND) have caused a decrease in shrimp production in Thailand for years. Previous studies revealed that seaweed proteins, particularly lectins, have antibacterial property. Therefore, this study aimed at evaluating the antibacterial activity of a protein extract from the red seaweed Gracilaria fisheri against Vibrio parahaemolyticus, the causative agent of AHPND. The crude protein extract from G. fisheri (GPE) was evaluated for lectin-like activities. GPE showed hemagglutination activity towards rabbit, sheep, and goose erythrocytes and required Mn2+ for the hemagglutination. GPE agglutinating activity could be inhibited by glycoproteins such as fetuin and porcine stomach mucin. The activity was stable within the temperature range 0–50 °C. GPE caused agglutination of V. parahaemolyticus in a dose dependent manner and inhibited the growth rates of the virulent bacterial strains (MIC50 = 30–38 μg mL−1). LC-MS/MS and BLAST analyses revealed that GPE contained proteins with similar amino acid sequences to lectins and phycobiliproteins from other red seaweeds. Penaeus vannamei fed with GPE showed improved survival rates and more normalized histological features of the hepatopancreas and less AP3 toxin gene expression following AHPND infection. In summary, this study demonstrates that GPE has antibacterial activity against V. parahaemolyticus, and that G. fisheri is a viable source of antibacterial substance that could be used as a feed supplement in shrimp culture to protect against or prevent AHPND.
author2 Mahidol University
author_facet Mahidol University
Nantavadee Boonsri
Tawut Rudtanatip
Boonsirm Withyachumnarnkul
Kanokpan Wongprasert
format Article
author Nantavadee Boonsri
Tawut Rudtanatip
Boonsirm Withyachumnarnkul
Kanokpan Wongprasert
author_sort Nantavadee Boonsri
title Protein extract from red seaweed Gracilaria fisheri prevents acute hepatopancreatic necrosis disease (AHPND) infection in shrimp
title_short Protein extract from red seaweed Gracilaria fisheri prevents acute hepatopancreatic necrosis disease (AHPND) infection in shrimp
title_full Protein extract from red seaweed Gracilaria fisheri prevents acute hepatopancreatic necrosis disease (AHPND) infection in shrimp
title_fullStr Protein extract from red seaweed Gracilaria fisheri prevents acute hepatopancreatic necrosis disease (AHPND) infection in shrimp
title_full_unstemmed Protein extract from red seaweed Gracilaria fisheri prevents acute hepatopancreatic necrosis disease (AHPND) infection in shrimp
title_sort protein extract from red seaweed gracilaria fisheri prevents acute hepatopancreatic necrosis disease (ahpnd) infection in shrimp
publishDate 2018
url https://repository.li.mahidol.ac.th/handle/123456789/41474
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