Effect of extraction condition on properties of pectin from banana peels and its function as fat replacer in salad cream

© 2017, Association of Food Scientists & Technologists (India). Banana peels are wasted from banana processing industry. Pectin is a soluble dietary fibre usually prepared from fruit and vegetable processing wastes. Pectin extraction from banana peels thus should be an effective way of waste u...

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Bibliographic Details
Main Authors: Nitjaree Maneerat, Nattapol Tangsuphoom, Anadi Nitithamyong
Other Authors: Mahidol University
Format: Article
Published: 2018
Subjects:
Online Access:https://repository.li.mahidol.ac.th/handle/123456789/41522
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Institution: Mahidol University