Osmoregulation of pre- and prometamorphic Chinese edible frogs (Hoplobatrachus rugulosus) raised in brackish water relies on body Na<sup>+</sup> and Cl<sup>−</sup> concentrations, but not urea production

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Bibliographic Details
Main Authors: La Iad Nakkrasae, Varin Jaisin, Narattaphol Charoenphandhu
Other Authors: Khon Kaen University
Format: Article
Published: 2019
Subjects:
Online Access:https://repository.li.mahidol.ac.th/handle/123456789/44816
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Institution: Mahidol University
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