A risk assessment of pathogenic Streptococcus suis in pork supply chains and markets in Thailand

• Main Authors: Phrutsamon Wongnak, Anuwat Wiratsudakul, Suphachai Nuanualsuwan
• Other Authors: Université Clermont Auvergne
• Format: Article
• Published: 2020
• Subjects: Agricultural and Biological Sciences; Biochemistry, Genetics and Molecular Biology
• Online Access: https://repository.li.mahidol.ac.th/handle/123456789/57579
• Institution: Mahidol University

© 2020 Elsevier Ltd Annually, hundreds of severe foodborne cases related to Streptococcus suis (S. suis) have been reported in Southeast Asia, including Thailand. This study aimed at quantitatively evaluating the S. suis contaminations in pork and surrounding environment in pork production chains an...