Immunological detection of Salmonella paratyphi A in raw prawns
A slot blot enzyme-linked immunosorbent assay, using monoclonal antibodies specific only for Salmonella paratyphi A, to detect S. paratyphi A contamination in raw prawns has been established. When artificially contaminated prawn samples were tested, S. paratyphi A contamination could be identified c...
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th-mahidol.94992018-02-27T11:26:48Z Immunological detection of Salmonella paratyphi A in raw prawns S. Korbsrisate S. Sarasombath K. Janyapoon P. Ekpo S. Pongsunk Mahidol University Agricultural and Biological Sciences Biochemistry, Genetics and Molecular Biology Environmental Science Immunology and Microbiology A slot blot enzyme-linked immunosorbent assay, using monoclonal antibodies specific only for Salmonella paratyphi A, to detect S. paratyphi A contamination in raw prawns has been established. When artificially contaminated prawn samples were tested, S. paratyphi A contamination could be identified correctly within 20 h. No false positives from samples artificially contaminated by other microorganisms were obtained. The sensitivity was such that as few as 1 S. paratyphi A organism per g of raw prawn could be detected. Therefore, the assay constituted a promising test for the rapid and specific detection of S. paratyphi A in prawns. 2018-02-27T04:25:15Z 2018-02-27T04:25:15Z 1994-01-01 Article Applied and Environmental Microbiology. Vol.60, No.12 (1994), 4612-4613 00992240 2-s2.0-0028007540 https://repository.li.mahidol.ac.th/handle/123456789/9499 Mahidol University SCOPUS https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=0028007540&origin=inward |
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Agricultural and Biological Sciences Biochemistry, Genetics and Molecular Biology Environmental Science Immunology and Microbiology S. Korbsrisate S. Sarasombath K. Janyapoon P. Ekpo S. Pongsunk Immunological detection of Salmonella paratyphi A in raw prawns |
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A slot blot enzyme-linked immunosorbent assay, using monoclonal antibodies specific only for Salmonella paratyphi A, to detect S. paratyphi A contamination in raw prawns has been established. When artificially contaminated prawn samples were tested, S. paratyphi A contamination could be identified correctly within 20 h. No false positives from samples artificially contaminated by other microorganisms were obtained. The sensitivity was such that as few as 1 S. paratyphi A organism per g of raw prawn could be detected. Therefore, the assay constituted a promising test for the rapid and specific detection of S. paratyphi A in prawns. |
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Mahidol University |
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Mahidol University S. Korbsrisate S. Sarasombath K. Janyapoon P. Ekpo S. Pongsunk |
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Article |
author |
S. Korbsrisate S. Sarasombath K. Janyapoon P. Ekpo S. Pongsunk |
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S. Korbsrisate |
title |
Immunological detection of Salmonella paratyphi A in raw prawns |
title_short |
Immunological detection of Salmonella paratyphi A in raw prawns |
title_full |
Immunological detection of Salmonella paratyphi A in raw prawns |
title_fullStr |
Immunological detection of Salmonella paratyphi A in raw prawns |
title_full_unstemmed |
Immunological detection of Salmonella paratyphi A in raw prawns |
title_sort |
immunological detection of salmonella paratyphi a in raw prawns |
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2018 |
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https://repository.li.mahidol.ac.th/handle/123456789/9499 |
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1763493815162765312 |