Proteases from pyloric caeca of brownstripe red snapper (Lutjanus vitta): Purification, characterization and the use for production of hydrolysate with antioxidative activity

Thesis (Ph.D.Food Technology)--Prince of Songkla University, 2010

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Bibliographic Details
Main Author:	Sutheera Khantaphant
Other Authors:	Soottawat Benjakul
Format:	Theses and Dissertations
Language:	English
Published:	2011
Subjects:	Proteolytic enzymes Protease inhibitors
Online Access:	http://kb.psu.ac.th/psukb/handle/2010/7171
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Institution:	Prince of Songkhla University
Language:	English

id	th-psu.2010-7171
record_format	dspace
spelling	th-psu.2010-71712011-03-21T03:32:34Z Proteases from pyloric caeca of brownstripe red snapper (Lutjanus vitta): Purification, characterization and the use for production of hydrolysate with antioxidative activity Sutheera Khantaphant Soottawat Benjakul Proteolytic enzymes Protease inhibitors Thesis (Ph.D.Food Technology)--Prince of Songkla University, 2010 2011-03-21T03:32:34Z 2011-03-21T03:32:34Z 2010 Thesis http://kb.psu.ac.th/psukb/handle/2010/7171 en application/pdf
institution	Prince of Songkhla University
building	Khunying Long Athakravi Sunthorn Learning Resources Center
country	Thailand
collection	PSU Knowledge Bank
language	English
topic	Proteolytic enzymes Protease inhibitors
spellingShingle	Proteolytic enzymes Protease inhibitors Sutheera Khantaphant Proteases from pyloric caeca of brownstripe red snapper (Lutjanus vitta): Purification, characterization and the use for production of hydrolysate with antioxidative activity
description	Thesis (Ph.D.Food Technology)--Prince of Songkla University, 2010
author2	Soottawat Benjakul
author_facet	Soottawat Benjakul Sutheera Khantaphant
format	Theses and Dissertations
author	Sutheera Khantaphant
author_sort	Sutheera Khantaphant
title	Proteases from pyloric caeca of brownstripe red snapper (Lutjanus vitta): Purification, characterization and the use for production of hydrolysate with antioxidative activity
title_short	Proteases from pyloric caeca of brownstripe red snapper (Lutjanus vitta): Purification, characterization and the use for production of hydrolysate with antioxidative activity
title_full	Proteases from pyloric caeca of brownstripe red snapper (Lutjanus vitta): Purification, characterization and the use for production of hydrolysate with antioxidative activity
title_fullStr	Proteases from pyloric caeca of brownstripe red snapper (Lutjanus vitta): Purification, characterization and the use for production of hydrolysate with antioxidative activity
title_full_unstemmed	Proteases from pyloric caeca of brownstripe red snapper (Lutjanus vitta): Purification, characterization and the use for production of hydrolysate with antioxidative activity
title_sort	proteases from pyloric caeca of brownstripe red snapper (lutjanus vitta): purification, characterization and the use for production of hydrolysate with antioxidative activity
publishDate	2011
url	http://kb.psu.ac.th/psukb/handle/2010/7171
_version_	1681496793585549312

Proteases from pyloric caeca of brownstripe red snapper (Lutjanus vitta): Purification, characterization and the use for production of hydrolysate with antioxidative activity

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