Development of Microfluidized Emulsion Film Based on Gelatin and Palm Oil

Thesis (M.Sc., (Food Science and Technology))--Prince of Songkla University, 2016

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Bibliographic Details
Main Author: Krisana Nilsuwan
Other Authors: Soottawat Benjakul
Format: Theses and Dissertations
Language:English
Published: Prince of Songkla University 2022
Subjects:
Online Access:http://kb.psu.ac.th/psukb/handle/2016/17416
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Institution: Prince of Songkhla University
Language: English