Evaluation of demand for different trip purposes under various congestion pricing scenarios

by Hamid, Hussain, Azari, Kian Ahmadi, Arintono, Sulistyo, Davoodi, Seyed Rasoul
Published 2013

Islamic spiritual guidance: an intervention model of depression disorders for type 2 diabetes Mellitus patients

by Sulistyo, Andarmoyo, Harmy, Mohamed Yusoff, Berhanudin, Abdullah, Yuzana, Mohd Yusop
Published 2019

Comparative study of business excellence frameworks and awards in Southeast Asian Countries

by Sulistyo, Budi, Amani, Husni, Widaningrum, Sri, Mohammad, Musli, Ibrahim, Rasidi
Published 2021

Comparison of performances of Jaya Algorithm and Cuckoo Search algorithm using benchmark functions

by Ahmed, Mashuk, Nasser, Abdullah B., Kamal Z., Zamli, Heripracoyo, Sulistyo
Published 2022

Comprehensive study on transglycosylation of CGTase from various sources

by Chin Hui Lim, Babak Rasti, Joko Sulistyo, Mansoor Abdul Hamid
Published 2021

Nutritional value of fortified cassava flour prepared from modified cassava flour and fermented protein hydrolysates

by Joko Sulistyo, Lee, Jau Shya, Hasmadi Mamat, Noorakmar Abdul Wahab
Published 2016

Exploring the driving factors behind traditional food entrepreneurs in Sabah and Selangor

by Md Ramli, Adilah, Mohd Noor, Harifah, Saad, Mazni, Sulistyo, Joko
Published 2024

Exploring the driving factors behind traditional food entrepreneurs in Sabah and Selangor

by Adilah Md Ramli, Harifah Mohd Noor, Mazni Saad, Joko Sulistyo
Published 2024

Constraints experienced by restaurateurs and caterers in Indonesia for halal certification

by Prabowo, Sulistyo, Abd Rahman, Azmawani, Ab Rahman, Suhaimi, Abu Samah, Asnarulkhadi
Published 2014

Revealing factors hindering halal certification in East Kalimantan Indonesia

by Prabowo, Sulistyo, Abd Rahman, Azmawani, Ab Rahman, Suhaimi, Abu Samah, Asnarulkhadi
Published 2015

Investigation of structural, morphological and optical properties of sulfur doped zinc oxide nanorod

by Ari Sulistyo, Rini, Yolanda, Rati, Akrajas, Ali Umar, Nur Adliha, Abdullah
Published 2021

Examining local traditional food entrepreneurs in Selangor and Sabah staates during Covid 19 pandemic

by Md Ramli, Adilah, Saad, Mazni, Md Shariff, Mohd Shazali, Sulistyo, Joko
Published 2023

Examining local traditional food entrepreneurs in Selangor and Sabah staates during Covid 19 pandemic

by Md Ramli, Adilah, Saad, Mazni, Md Shariff, Mohd Shazali, Sulistyo, Joko
Published 2023

Examining local traditional food entrepreneurs in selangor and sabah States during covid 19 pandemic

by Adilah Md Ramli, Mazni Saad, Mohd Shazali Md Shariff, , Joko Sulistyo
Published 2023

Traditional Food Entrepreneurs in Sabah and Selangor States: A qualitative perspective

by Adilah Md Ramli, Mazni Saad, Mohd Shazali Md Shariff, Joko Sulistyo
Published 2023

Traditional food entrepreneurs in Sabah and Selangor states: a qualitative perspective

by Md Ramli, Adilah, Saad, Mazni, Md Shariff, Mohd Shazali, Sulistyo, Joko
Published 2023

Koefisien perpindahan massa dan difusivitas efektif pada adsorpsi larutan kadmium dalam kolom isian zeolit aktif

by , HELTINA, Desi, , Ir. Hary Sulistyo, SU.,PhD
Published 2000

Kinetika reaksi polimerisasi pirole secara redoks dengan oksidator FeCl3

by , GUNAWAN, Indra, , Ir. Hary Sulistyo, SU.,PhD
Published 2000

Pengaruh variasi kemiringan lereng pada kuat geser dan kuat lentur fondasi umpak

by , SUBIANTORO, , Dr.Ir. HRC. Priyo Sulistyo, M.Sc
Published 1999

Alkoholisis minyak kelapa sawit dengan katalisator campuran natrium hidroksid dan kalium hidroksid

by , MAHARGIANI, Titik, , Ir. Hary Sulistyo, SU, Ph.D
Published 2000