Fuzzy arithmetical modeling of a steam turbine and a boiler system

by Wan Mohamad, W. M., Ahmad, T., Ab. Karim, N. A., Ashaari, A.
Published 2018

Enhanced natural antioxidant compounds in red palm olein-based shortening developed for sandwich cookie cream

by Mohamad Shah, Nur Khalishah, Sanny, M., Ab Karim, N. A., Kuppan, K., Mat Yusoff, M.
Published 2022

Improved physical properties and structural stability of value-added mayonnaises based on red palm olein by using high-shear homogeniser

by Samsuri, N. S., Abd Hadi, H. M., Ismail Fitry, M. R., Ab Karim, N. A., Mat Yusoff, M.
Published 2022

Antioxidant capacity of value-added sandwich cookie creams based on red palm olein during storage

by Mohamad Shah, N. K., Sanny, M., Ab Karim, N. A., Kuppan, K., Yahaya, N. A., Mat Yusoff, M.
Published 2023