Bioavailability of iron from Spirulina platensis

by Ismail, Maznah, Yim, Hip Seng, Abd. Ghani, Nawalyah, Hashim, Normah, Omar, Hishamuddin
Published 1999

Epicatechin content and antioxidant capacity of cocoa beans from four different countries

by Othman, Azizah, Mhd Jalil, Abbe Maleyki, Kong, Kin Weng, Ismail, Amin, Abd. Ghani, Nawalyah, Adenan, Mohd Ilham
Published 2010