Storage stability of spray-dried tilapia meat powder produced under optimized condition

by Uzzaman, Mohammed Akhter, Bakar, Jamilah, Abd Rahman, Russly, Karim, Roselina
Published 2018

Application of native and phosphorylated tapioca starches in potato starch noodle

by Muhammad, Kharidah, Kusnandar, Feri, Mat Hashim, Dzulkifly, Abd. Rahman, Russly
Published 1999

Bread crust thickness estimation using L a b colour system

by Mohd Jusoh, Yanti Maslina, Chin, Nyuk Ling, Yusof, Yus Aniza, Abd. Rahman, Russly
Published 2008

A differential scanning calorimetric (DSC) study on the effects of annealing and sugars-emulsifiers on gelatinization of sago starch (Metroxylon sagu)

by Abd Ghani, Maaruf B., Che Man, Yaakob B., Mat Hashim, Dzulkifly, Abd Rahman, Russly
Published 1999

Study of sago starch (Metroxylon sagu) gelatinization by differential scanning calorimetry

by Che Man, Yaakob B., Abd. Ghani, Maaruf B., Mat Hashim, Dzulkifly B., Abd. Rahman, Russly
Published 2001

Optimization of drum drying processing parameters for production of jackfruit (Artocarpus heterophyllus) powder using response surface methodology.

by Pua, Chun Kiat, Sheikh Abd. Hamid, Nazimah, Tan, Chin Ping, Mirhosseini, Hamed, Abd. Rahman, Russly, Rusul, Gulam
Published 2010

Optimization of supercritical carbon dioxide extraction of Quercus infectoria oil

by Md Salleh, Liza, Rosland Abel, Stashia Eleaness, Zahedi, Gholamreza, Abd Rahman, Russly, Mohd Nasir, Hasmida, Syed Faua'ad, Syed Anuar
Published 2015

Isu halal kontemporari

Published 2014