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1

Holistic approaches to reducing Salmonella contamination in
poultry industry

Holistic approaches to reducing Salmonella contamination in poultry industry

by Abdul Rahiman, Ummu Afiqah, Nordin, Noordiana, Abdul Mutalib, Noor Azira, Sanny, Maimunah
Published 2021

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2

Effects of knowledge, attitudes, and practices of poultry handlers on the prevalence of Campylobacter along the poultry production chain in peninsular Malaysia

Effects of knowledge, attitudes, and practices of poultry handlers on the prevalence of Campylobacter along the poultry production chain in peninsular Malaysia

by Abdul Rahiman, Ummu Afiqah, Azuddin, Siti Nur Amirah, Abdul Mutalib, Noor Azira, Sanny, Maimunah, Mahmud @ Ab Rashid, Nor Khaizura, Nordin, Noordiana
Published 2023

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