Effects of Organic-Based and Foliar Fertilizers on the Growth, Yield and Quality of Cocoa (Theobroma Cacao L.)

by Nordin, Noordiana
Published 2007

Antibacterial agents produced by lactic acid bacteria isolated from threadfin salmon and grass shrimp

by Nordin, Noordiana, Abu Bakar, Fatimah, A. S., Mun
Published 2013

Methods for precise molecular detection of probiotic microflora : using adjusted molecular biology protocols, primer sets and PCR assays.

by Abu Bakar, Fatimah, Abdulamir, Ahmed Sahib, Nordin, Noordiana, Yoke, T. S.
Published 2010

Detection and quantification of probiotic bacteria using optimized DNA extraction, traditional and real-time PCR methods in complex microbial communities

by Abdulamir, Ahmed Sahib, Yoke, T. S., Nordin, Noordiana, Abu Bakar, Fatimah
Published 2010

Formaldehyde content and quality characteristics of selected fish and seafood from wet markets

by Nordin, Noordiana, Abu Bakar, Fatimah, Che Baharom, Farhana Yasmeen
Published 2011

Development of an electrochemical DNA biosensor to detect a foodborne pathogen

by Nordin, Noordiana, Yusof, Nor Azah, Radu, Son, Hushiarian, Roozbeh
Published 2018

Sensitive detection of multiple pathogens using a single DNA probe

by Nordin, Noordiana, Yusof, Nor Azah, Abdullah, Jaafar, Radu, Son, Hushiarian, Roozbeh
Published 2016

Characterization of polylactide-stabilized gold nanoparticles and its application in the fabrication of electrochemical DNA biosensors

by Nordin, Noordiana, Yusof, Nor Azah, Abdullah, Jaafar, Radu, Son, Hajian, Reza
Published 2016

A simple, portable, electrochemical biosensor to screen shellfish for vibrio parahaemolyticus

by Nordin, Noordiana, Yusof, Nor Azah, Abdullah, Jaafar, Radu, Son, Hushiarian, Roozbeh
Published 2017

Pathogenic Bacillus cereus, an overlooked food contaminants in Southeast Asia

by Rusnan, Ainatul Nadia, Nordin, Noordiana, Radu, Son, Abdul Mutalib, Noor Azira
Published 2020

Characterization of cellulose nanocrystal-gold nanoparticles/chitosan modified screen-printed carbon electrode and its application in the fabrication of electrochemical biosensor f...

by Hasim, Nurul Shahirah, Yusof, Nor Azah, Mohd Zawawi, Ruzniza, Nordin, Noordiana
Published 2022

Holistic approaches to reducing Salmonella contamination in poultry industry

by Abdul Rahiman, Ummu Afiqah, Nordin, Noordiana, Abdul Mutalib, Noor Azira, Sanny, Maimunah
Published 2021

Nutritional properties of wild and fattening mud crab (Scylla serrata) in the south-eastern district of Bangladesh

by Islam, Tajimul, Saha, Debasish, Bhowmik, Shuva, Nordin, Noordiana, Islam, Shabiha, Ujjaman Nur, As-Ad, Begum, Mohajira
Published 2022

Molecular regulation of lipogenesis, adipogenesis and fat deposition in chicken

by Nematbakhsh, Sara, Chong, Pei Pei, Selamat, Jinap, Nordin, Noordiana, Idris, Lokman Hakim, Abdull Razis, Ahmad Faizal
Published 2021

An update on formaldehyde adulteration in food: sources, detection, mechanisms, and risk assessment

by Rahman, Md. Bokthier, Hussain, Monayem, Kabiraz, Meera Probha, Nordin, Noordiana, Siddiqui, Shahida Anusha, Bhowmik, Shuva, Begum, Mohajira
Published 2023

Etlingera elatior-mediated synthesis of gold nanoparticles and their application as electrochemical current enhancer

by Azri, Farah Asilah, Selamat, Jinap, Sukor, Rashidah, Yusof, Nor Azah, Ahmad Raston, Nurul Hanun, Nordin, Noordiana, Jambari, Nuzul Noorahya
Published 2019

Effect of temperature, water activity and carbon dioxide on fungal growth and mycotoxin production of acclimatised isolates of Fusarium verticillioides and F. graminearum

by Peter, Msheila Ladi, Selamat, Jinap, Samsudin, Nik Iskandar Putra, Yusop, Mohd Rafii, Abdul Mutalib, Noor Azira, Nordin, Noordiana, Berthiller, Franz
Published 2020

Omics-based analytical approaches for assessing chicken species and breeds in food authentication

by Goh, Dirong, Nematbakhsh, Sara, Selamat, Jinap, Pei, Pei Chong, Idris, Lokman Hakim, Nordin, Noordiana, Fatchiyah, Fatchiyah, Abdull Razis, Ahmad Faizal
Published 2021

Effects of knowledge, attitudes, and practices of poultry handlers on the prevalence of Campylobacter along the poultry production chain in peninsular Malaysia

by Abdul Rahiman, Ummu Afiqah, Azuddin, Siti Nur Amirah, Abdul Mutalib, Noor Azira, Sanny, Maimunah, Mahmud @ Ab Rashid, Nor Khaizura, Nordin, Noordiana
Published 2023