A chemically characterized ethanolic extract of Thai Perilla frutescens (L.) Britton fruits (nutlets) reduces oxidative stress and lipid peroxidation in human hepatoma (HuH7) cells

由 Narisara Paradee, Melanie Jayne R. Howes, Niramon Utama-ang, Anan Chaikitwattna, Robert C. Hider, Somdet Srichairatanakool
出版 2019