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Chalermchat Y.
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Chalermchat Y.
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Chalermchat Y.
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1
Water adsorption isotherms and thermodynamic analysis of Thai style marinated dried fish (Pla Sawan)
by
Chalermchat
Y
.
,
Owasit P.
Published 2014
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2
Drying kinetics, colour change and menthol content in American peppermint dried by microwave vacuum dryer
by
Khamkon P.
,
Chalermchat
Y
.
Published 2014
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3
Electropermeabilization of apple tissue: Effect of cell size, cell size distribution and cell orientation
by
Chalermchat
Y
.
,
Malangone L.
,
Dejmek P.
Published 2017
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4
Drying kinetics and quality of instant lime powder processed by foam-mat drying
by
Ritnuch P.
,
Pathomrungsiyoungkul P.
,
Chalermchat
Y
.
Published 2014
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