Report on the ASEAN Australia Engineering Congress 2011

by Chiew, Paul Lik Ing, Ir.
Published 2013

Comparative differences in the behavior of TiO2 and SiO2 food additives in food ingredient solutions

by Yusoff, Ridhwan, Nguyen, Luong T. H., Chiew, Paul, Wang, Zheng Ming, Ng, Kee Woei
Published 2019

Biomolecular interaction and kinematics differences between P25 and E171 TiO2 nanoparticles

by Ridhwan Yusoff, Kathawala, Mustafa Hussain, Nguyen, Luong Thi Hien, Setyawati, Magdiel Inggrid, Chiew, Paul, Wu, Yuansheng, Ch'ng, Ai Lee, Wang, Zheng Ming, Ng, Kee Woei
Published 2020