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Chokumnoyporn N.
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Chokumnoyporn N.
Showing
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Chokumnoyporn N.
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1
Saltiness enhancement of oil roasted peanuts induced by foam-mat salt and soy sauce odour
by
Chokumnoyporn
N
.
,
Sriwattana S.
,
Prinyawiwatkul W.
Published 2017
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2
Strategies for reducing sodium in instant rice porridge and its influence on sensory acceptability
by
Sriwattana S.
,
Pongsirikul I.
,
Siriwoharn T.
,
Chokumnoyporn
N
.
Published 2017
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3
Analysis of Duplicated Multiple-Samples Rank Data Using the Mack-Skillings Test
by
Carabante K.
,
Alonso-Marenco J.
,
Chokumnoyporn
N
.
,
Sriwattana S.
,
Prinyawiwatkul W.
Published 2017
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4
Influence of Package Visual Cues of Sweeteners on the Sensory-Emotional Profiles of Their Products
by
Wardy W.
,
Chonpracha P.
,
Chokumnoyporn
N
.
,
Sriwattana S.
,
Prinyawiwatkul W.
,
Jirangrat W.
Published 2017
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