Cryopreservation technique of chilli seeds by vitrification

by K. Pipithsangchan, P. P. Chareonsap, K. Reanhatthakam, P. Jutamas, D. Narkprasert, K. Thammasiri
Published 2020

Cryopreservation technique for lettuce, Chinese cabbage, flowering white cabbage, Chinese kale and pak choi seeds by encapsulation-dehydration

by K. Pipithsangchan, P. P. Chareonsap, K. Reanhatthakam, P. Jutamas, D. Narkprasert, K. Thammasiri
Published 2020

Current status of DOA Genebank Thailand in plant genetic resource conservation and utilization in the year 2019

by K. Pipithsangchan, P. Sangkasa-Ad, P. Wongchang, P. Rukkid, P. Piriyavinit, S. Dachakampoo, A. Wongpia, K. Thammasiri, P. P. Chareonsap, D. Narkprasert
Published 2021

Safeguarding and use of plant genetic resources in the DOA Genebank, Thailand. In case of “Aditayadhorn Agricultural Project in Contemplation of Her Royal Highness Princess Aditaya...

by K. Pipithsangchan, N. Boain, S. Dachakumpoo, S. Bubpato, J. Suksawat, A. Songserm, A. Wongpia, T. Luangsuphabool, C. Samphunphuang, D. Narkprasert, P. P. Chareonsap, K. Thammasiri
Published 2022