Cryopreservation technique of chilli seeds by vitrification

由 K. Pipithsangchan, P. P. Chareonsap, K. Reanhatthakam, P. Jutamas, D. Narkprasert, K. Thammasiri
出版 2020

Cryopreservation technique for lettuce, Chinese cabbage, flowering white cabbage, Chinese kale and pak choi seeds by encapsulation-dehydration

由 K. Pipithsangchan, P. P. Chareonsap, K. Reanhatthakam, P. Jutamas, D. Narkprasert, K. Thammasiri
出版 2020

Current status of DOA Genebank Thailand in plant genetic resource conservation and utilization in the year 2019

由 K. Pipithsangchan, P. Sangkasa-Ad, P. Wongchang, P. Rukkid, P. Piriyavinit, S. Dachakampoo, A. Wongpia, K. Thammasiri, P. P. Chareonsap, D. Narkprasert
出版 2021

Safeguarding and use of plant genetic resources in the DOA Genebank, Thailand. In case of “Aditayadhorn Agricultural Project in Contemplation of Her Royal Highness Princess Aditaya...

由 K. Pipithsangchan, N. Boain, S. Dachakumpoo, S. Bubpato, J. Suksawat, A. Songserm, A. Wongpia, T. Luangsuphabool, C. Samphunphuang, D. Narkprasert, P. P. Chareonsap, K. Thammasiri
出版 2022