Recent advances in utilizing omics approach to identify the bioactive peptides and ripening metabolism in plant-based food

by Ee, Kah Yaw, Lam, Ming Quan, Chong, Chun Shiong
Published 2022

Genome sequence analysis of halophilic Luteibacter sp. CQ10 to prospect its dual roles in antioxidants production and lignocellulose degradation

by Lam, Ming Quan, Ee, Kah Yaw, Tan, Eddie Ti Tjih, Chong, Chun Shiong
Published 2022

Plant bioactive peptides: Current status and prospects towards use on human health

by Chai, Tsun Thai, Ee, Kah Yaw, Kumar, D. Thirumal, Abd. Manan, Fazilah, Wong, Fai Chu
Published 2020

A comparative study of physicochemical and antioxidant properties integrated with chemometrics on enzymatic hydrolysates of selected fruit seeds

by Hew, Peir Shinn, Wong, Zhian Joe, Wong, Min Feung, Ng, Wen Jie, Ee, Kah Yaw
Published 2024

Discovery of bifunctional anti-DPP-IV and anti-ACE peptides from housefly larval proteins after in silico gastrointestinal digestion

by Koh, Jiun An, Ong, Joe Hui, Abd. Manan, Fazilah, Ee, Kah Yaw, Wong, Fai Chu, Chai, Tsun Thai
Published 2022

Optimizing protein hydrolysates of rice bran: physicochemical, antioxidant, antibacterial properties, and chemometric analysis for functional food potential

by Ee, Kah Yaw, Ng, Wen Jie, Hew, Peir Shinn, Mah, Kai Sheng, Lim, Li Xin, Kee, Shen Yun, Law, Mei Yi
Published 2024