Effect of extraction conditions on pectin yield extracted from sweet potato peels residues using hydrochloric acid

by Hamidon, N. H., Zaidel, D. N. A.
Published 2017

Stabilization of multilayer emulsion as influenced by sweet potato pectin concentration, pH and salt

by Hamidon, N. H., Zaidel, D. N. A., El-Enshasy, H. A.
Published 2019

Optimization of pectin extraction from sweet potato peels using citric acid and its emulsifying properties

by Hamidon, N. H., Zaidel, D. N. A., Jusoh, Y. M. M.
Published 2020

Extraction and characterisation of pectin from dragon fruit (hylocereus polyrhizus) peels

by Zaidel, D. N. A., Rashid, J. M., Hamidon, N. H., Salleh, L. Md., Kassim, A. S. M.
Published 2017