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Hin, L. K.
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Hin, L. K.
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Hin, L. K.
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1
Classification of chilli sauces: multivariate pattern recognition using selected gcms retention time peaks of chilli sauce samples
by
Hin
,
L.K
.
,
Mohd, M.A.
,
Abas, M.R.
,
Zain, Sharifuddin Md
Published 2008
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2
Corporate Credibility Assessment: The Perception of Chinese Malaysian
by
Irma Yazreen, Md Yusoff
,
Soetrisno, Fathan
,
Dayang Affizzah, Awang Marikan
,
Hin
,
L
.
K
.
Published 2020
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