Fatty acid profile in the breast and thigh muscles of the slow- and fast-growing birds under the same management system

by Md Isa, Nur Mahiza, Idris, Lokman Hakim, Ibitoye, Emmanuel Busayo
Published 2021

Effect of halal and non-halal slaughtering methods on bacterial contamination of poultry meat

by Lokman Idris Hakim, Nur Mahiza Md. Isa, Shahira Mohd Tahir, Ibitoye, Emmanuel Busayo
Published 2020

Haematological and biochemical analysis of broiler chickens fed chitin and chitosan isolated from cricket and shrimp

by Ibitoye, Emmanuel Busayo, Idris, Lokman Hakim, Mohd Noor, Mohd Hezmee, Goh, Yong Meng, Abu Bakar @ Zakaria, Md Zuki
Published 2018

Effects of chitin and chitosan from cricket and shrimp on growth and carcass performance of broiler chickens

by Idris, Lokman Hakim, Ibitoye, Emmanuel Busayo, Mohd Noor, Mohd Hezmee, Goh, Yong Meng, Abu Bakar @ Zakaria, Md Zuki, Jimoh, Akib Adekunle
Published 2019