Efficient halal bleeding, animal handling, and welfare: a holistic approach for meat quality

by Aghwan, Zeiad Amjad, Bello, Alhassan Usman, Abubakar, Ahmed Abubakar, Imlan, Jurhamid Columbres, Sazili, Awis Qurni
Published 2016

Physiological and electroencephalogram responses in goats subjected to pre-and during slaughter stress

by Raghazli, Razlina, Othman, Azalea Hani, Kaka, Ubedullah, Abubakar, Ahmed A., Imlan, Jurhamid Columbres, Hamzah, Hazilawati, Sazili, Awis Qurni, Goh, Yong Meng
Published 2021

Physiological and electroencephalographic changes in goats subjected to transportation, lairage, and slaughter

by Othman, Azalea Hani, Goh, Yong Meng, Mohamed Mustapha, Noordin, Raghazli, Razlina, Kaka, Ubedullah, Imlan, Jurhamid Columbres, Abubakar, Ahmed Abubakar, Abdullah, Rasedee
Published 2021

Importance of knife sharpness during slaughter: Shariah and Kosher perspective and scientific validation

by Kumar, Pavan, Abubakar, Ahmed Abubakar, Imlan, Jurhamid Columbres, Ahmed, Muideen Adewale, Goh, Yong-Meng, Kaka, Ubedullah, Idrus, Zulkifli, Sazili, Awis Qurni
Published 2023

Effects of ultrasound assisted extraction in conjugation with aid of actinidin on the molecular and physicochemical properties of bovine hide gelatin

by Ahmad, Tanbir, Ismail, Amin, Ahmad, Siti Aqlima, Abdul Khalil, Khalilah, Leo, Teik Kee, Mohamed, Elmutaz Atta Awad, Imlan, Jurhamid Columbres, Sazili, Awis Qurni
Published 2018

Characterization of gelatin from bovine skin extracted using ultrasound subsequent to bromelain pretreatment

by Sazili, Awis Qurni, Ismail, Amin, Ahmad, Siti Aqlima, Mohamed, Elmutaz Atta Awad, Ahmad, Tanbir, Leo, Teik Kee, Imlan, Jurhamid Columbres, Abdul Khalil, Khalilah
Published 2018

Effects of slaughter positions on catecholamine, blood biochemical and electroencephalogram changes in cattle restrained using a modified Mark IV box

by Imlan, Jurhamid Columbres, Kaka, Ubedullah, Goh, Yong Meng, Idrus, Zulkifli, Awad, Elmutaz Atta, Abubakar, Ahmed Abubakar, Ahmad, Tanbir, Nizamuddin, Hassan N. Quaza, Sazili, Awis Qurni
Published 2021

Effects of slaughter knife sharpness on blood biochemical and electroencephalogram changes in cattle

by Imlan, Jurhamid Columbres, Kaka, Ubedullah, Goh, Yong Meng, Idrus, Zulkifli, Mohamed, Elmutaz Atta Awad, Abubakar, Ahmed Abubakar, Ahmad, Tanbir, Hassan Nizam, Quaza Nizamuddin, Sazili, Awis Qurni
Published 2020

Bleeding efficiency, microbiological quality and oxidative stability of meat from goats subjected to slaughter without stunning in comparison with different methods of pre-slaughte...

by Sabow, Azad Behnan, Idrus, Zulkifli, Goh, Yong Meng, Ab Kadir, Mohd Zainal Abidin, Kaka, Ubedullah, Imlan, Jurhamid Columbres, Abubakar, Ahmed Abubakar, Adeyemi, Kazeem Dauda, Sazili, Awis Qurni
Published 2016

Effects of stocking and transport conditions on physicochemical properties of meat and acute-phase proteins in cattle

by Abubakar, Ahmed A., Zulkifli, Idrus, Goh, Yong Meng, Kaka, Ubedullah, Sabow, Azad Behnan, Imlan, Jurhamid Columbres, Awad, Elmutaz Atta, Othman, Azalea Hani, Raghazli, Razlina, Mitin, Helen, Sazili, Awis Qurni
Published 2021

The effects of sea and road transport on physiological and electroencephalographic responses in Brahman crossbred heifers

by Idrus, Zulkifli, Abubakar, Ahmed Abubakar, Sazili, Awis Qurni, Goh, Yong Meng, Imlan, Jurhamid Columbres, Kaka, Ubedullah, Sabow, Azad Behnan, Mohamed, Elmutaz Atta Awad, Othman, Azalea Hani, Raghazli, Razlina, Phillips, Clive J. C., Hassan Nizam, Quaza Nizamuddin, Mitin, Helen
Published 2019