A guava pulp composition.

بواسطة Ismail, Amin
منشور في 2011

Malaysian cocoa of chocolates: a story of antioxidants and more ....

بواسطة Ismail, Amin
منشور في 2015

Biochemical Differentiation of Cocoa Cotyledon Proteins from Various Genetic Origins

بواسطة Ismail, Amin
منشور في 2000

A vegetable oil and/or fats.

بواسطة Azlan, Azrina, Ismail, Amin
منشور في 2008

A method of maintaining healthy blood cholesterol levels and improvement of antioxidant status.

بواسطة Azlan, Azrina, Ismail, Amin
منشور في 2010

Advances in differential scanning calorimetry for food authenticity testing

بواسطة Tukiran, Nur Azira, Ismail, Amin
منشور في 2016

Stability of carotenoids from hexane fractions of 12 Malaysian underutilised tropical fruits during low temperature storage

بواسطة Khoo, Hock Eng, Ismail, Amin
منشور في 2009

Lycopene content and lipophilic antioxidant capacity of by-products from Psidium guajava fruits produced during puree production industry.

بواسطة Kong, K. W., Ismail, Amin
منشور في 2011

Antioxidative peptides from food proteins : a review.

بواسطة Sarmadi, Bahareh H., Ismail, Amin
منشور في 2010

Antioxidant Activity of Selected Commercial Seaweeds

بواسطة Ismail, Amin, Tan, Siew Hong
منشور في 2002

Khasiat polifenol daripada teh, kopi dan koko

بواسطة Jalil, Abbe Maleyki, Ismail, Amin
منشور في 2018

Advances in differential scanning calorimetry for food authenticity testing

بواسطة Tukiran, Nur Azira, Ismail, Amin
منشور في 2016

Polyphenols in cocoa and cocoa products: is there a link between antioxidant properties and health?.

بواسطة Ismail, Amin, Mhd Jalil, Abbe Maleyki
منشور في 2008

Antioxidant and angiotensin converting enzyme (ACE) inhibitory activities of cocoa (Theobroma cacao L.) autolysates.

بواسطة Sarmadi, Bahareh, Ismail, Amin, Hamid, Muhajir
منشور في 2011

Effect of raw and heated flaxseed (Linum usitatissimum L.) on blood lipid profiles in rats.

بواسطة Khalesi, Saman, Jamaluddin, Rosita, Ismail, Amin
منشور في 2011

Cocoa and cocoa-derived products : dietary polyphenols and beyond.

بواسطة Mhd Jalil, Abbe Maleyki, Ismail, Amin
منشور في 2012

Molecular mechanisms underlying the potential antiobesity-related diseases effect of cocoa polyphenols

بواسطة Ali, Faisal, Ismail, Amin, Kersten, Sander
منشور في 2014

Therapeutic effects of vinegar: a review

بواسطة Samad, Anuar, Azlan, Azrina, Ismail, Amin
منشور في 2016

Bone health status and lipid profile among post-menopausal Malay women in Cheras, Kuala Lumpur

بواسطة Haron, Hasnah, Ismail, Amin, Shahar, Suzana
منشور في 2012

Antioxidant properties of cocoa powder.

بواسطة Md Jalil, Abbe Maleyki, Ismail, Amin
منشور في 2010