Evaluation of quality changes of pressurized and pasteurized herbal-plant beverages during chilled storage

by S. Worametrachanon, J. Techarang, P. Chaikham, P. Chunthanom
Published 2018

Evaluation of quality changes of pressurized and pasteurized herbal-plant beverages during chilled storage

by S. Worametrachanon, J. Techarang, P. Chaikham, P. Chunthanom
Published 2018

Ion beam genetic-technology for modification of rice phenotypes

by J. Techarang, L. D. Yu, U. Tippawan, B. Phanchaisri
Published 2018

Low-energy heavy-ion beam induced high-yield mutation breeding of Thai jasmine rice (Oryza sativa L. cv. KDML 105)

by B. Phanchaisri, J. Techarang, N. Semsang, L. D. Yu
Published 2020

Classification of ion-beam-induced traits in Thai jasmine rice mutants using synchrotron radiation FTIR microspectroscopy

by E. Kongmon, M. Jitvisate, B. Panchaisri, J. Techarang, K. Thumanu, S. Rimjaem
Published 2020

Low-energy N-ion beam produced new fragrant Sangyod Phatthalung rice lines for increasing production of fermented rice vermicelli

by J. Techarang, A. Sutipatanasomboon, L. D. Yu, U. Tippawan, B. Phanchaisri
Published 2019

Low-energy heavy-ion-beam-induced mutation of novel high-yielding drought-tolerant Thai Jasmine rice

by B. Khitka, B. Phanchaisri, A. Sutipatanasomboon, W. Nuangmek, L. D. Yu, J. Techarang
Published 2022

Application of advanced nanoclay material as a chemical fertiliser loss control agent for loss control fertiliser development in Thailand

by J. Techarang, D. Q. Cai, L. D. Yu, Z. L. Yu, T. Vilaithong, B. Phanchaisri
Published 2018

Application of advanced nanoclay material as a chemical fertiliser loss control agent for loss control fertiliser development in Thailand

by J. Techarang, D. Q. Cai, L. D. Yu, Z. L. Yu, T. Vilaithong, B. Phanchaisri
Published 2018