Faktor-faktor risiko karsinoma esofagus di hospital Kuala Lumpur

by Bangrose S., Kasuadi H., Lee G.K., Marlizan M.Y., Md. Nazeri N., Md. Sharifudin S., Norliza M., Ronald A.D., W.M. Azan.
Published 1994

Improvement of melting and crystallization properties of rambutan seed fat as cocoa butter improver by two-stage fractionation technique

by Azzatul, Jahurul Haque Akanda, J. Norliza, M.R. Norazlina, Hasmadi Mamat, Shaarani Md. Sharifudin, Patricia @ Patricia Clementina Matanjun, Jau, Shya Lee, A. Shihabul Noorakmar Ab. Wahab
Published 2020