The Impact of Customer Values, Shariah Value and Religiosity Towards Customer Brand Relationship in Halal Food Sector of Pakistan

by Mussadiq Ali Khan, khan
Published 2021

Factors Affecting Brand Relationship Quality of Halal Food and The Mediating Role of Halal Literacy

by Sharizal, Hashim, Mussadiq Ali, Khan, Buttho, Muhammad Yaseen
Published 2021

Factors Affecting Brand Relationship Quality of Halal Food and The Mediating Role of Halal Literacy

by Sharizal, Hashim, Mussadiq Ali, Khan, Muhammad Yaseen, Bhutto
Published 2021

Factors Affecting Brand Relationship Quality of Halal Food and The Mediating Role of Halal Literacy

by Mussadiq Ali, Khan, Sharizal, Hashim, Muhammad Yaseen, Buttho
Published 2021

Antecedents of halal brand equity: a study of halal food sector of Malaysia

by Sharizal, Hashim, Mussadiq Ali, Khan, Asim, Iqbal, Muhammad Yassen, Buttho
Published 2021

Intellectual Capital : A System Thinking Analysis in Revamping the Exchanging Information in University-Industry Research Collaboration

by Abeda, Muhammad Iqbal, Narayanan, Kulathuramaiyer, Adnan Shahid, Khan, Johari, Abdullah, Mussadiq Ali, Khan
Published 2022