Developing a composition and content of sugar database for selected popular commercial snacks

بواسطة Narisa Rueangsri, Chanida Pachotikarn, Sunard Taechangam, Ratchanee Kongkachuichai, Pongtorn Sungpuag, Saiko Shikanai, Shigeru Yamamoto
منشور في 2019

Determination of sugar composition of selected sugar sweetened beverages (SSBs) and snack foods in Kelantan

بواسطة Noor Fadzlina Hamid, Rohana Abdul Jalil, Roziyani Hashim, Amira Suriyati Mohd, Wan Rosli Wan Ishak, Nyi Nyi Naing, Chanida Pachotikarn, Lukkamol Prapkree, Narisa Rueangsri, Shigeru Yamamoto
منشور في 2019