Evaluation of rheology property of dodecyl maltoside, sucrose dodecanoate, Brij 35p and SDS stabilized O/W emulsion: Effect of head group structure on rheology property and emulsio...

by Niraula, B., King, T.C., Misran, M.
Published 2004

Rheology properties of Dodecyl-β-D-maltoside stabilised mineral oil-in-water emulsions

by Niraula, B., King, T.C., Misran, M.
Published 2003

Vesicles in fatty acid salt-fatty acid stabilized o/w emulsion - emulsion structure and rheology

by Niraula, B.B., Seng, T.N., Misran, M.
Published 2004

Dynamic-interfacial properties of dodecyl-β-D-maltoside and Dodecyl-β-D-fructofuranosyl-α-D-glucopyranoside at Dodecane/Water Interface

by Niraula, B.B., Chun, T.K., Othman, H., Misran, Misni
Published 2004

Rheology properties of glucopyranoside stabilized oil-water emulsions: Effect of alkyl chain length and bulk concentration of the surfactant

by Niraula, B., King, T.C., Chun, T.K., Misran, M.
Published 2004