Effect of superheated-steam roasting on physicochemical properties of peanut (Arachis hypogea) oil

by Idrus, N.F.M., Zzaman, W ., Yang, T.A ., Easa, A .M., Sharifudin, M.S., Noorakmar, B W., Md Jahurul Haque Akanda
Published 2017