Production of Chitosan Oligosaccharides using β-glycosidic degrading enzyme: optimization using response surface methodology

by Nurhayati, Yusof, Abd Manaf, Ali
Published 2020

Comparison of different drying methods and preservatives on the proximate composition, colour and total phenolic content of dried ginger

by Asmaliza, Abd. Ghani@Yaacob, Norzaida, Yusof, Nurhayati, Yusof
Published 2020

Effect of Chitosan Oligosaccharides on the Growth of Bifidobacterium Species

by Nurhayati, Yusof, Che Abdullah, Abu Bakar, John Tang, Yew Huat
Published 2016

The effect of cellulase-hydrolyzed chitosan on the degree of deacetylation, solubility and viscosity of chitosan oligosaccharides

by Nurhayati, Yusof, Mohamad Azman, Ezzat, Abd. Ghani, Asmaliza, Yusof, Norzaida, Tang, John Yew Huat
Published 2021