Assessing polyphenol components and antioxidant activity during fermented assam tea ball processing

by Pimpinan Somsong, Chalat Santivarangkna, Pimsiri Tiyayon, Chi Ming Hsieh, Warangkana Srichamnong
Published 2020

Analysis of Biochar from Different Kinds of Feedstock and Varying Pyrolysis Temperature II: Analysis of Biochar from a Local Kiln

by Pimsiri Tiyayon, Wolfram Spreer, Naphat Wuttisathitthaworn, Klanarong Lammawut, Shkelqim Karaj, Kiatkamjon Inthani, Korawan Sringarm, Choochad Santasup, Joachim Müller
Published 2019