Development and acceptability testing of ready-to-use supplementary food made from locally available food ingredients in Bangladesh

by Tahmeed Ahmed, Nuzhat Choudhury, M. I. Hossain, Nattapol Tangsuphoom, M. M. Islam, Saskia de Pee, Georg Steiger, Rachel Fuli, Shafiqul A.M. Sarker, Monira Parveen, Keith P. West, Parul Christian
Published 2018