Development of swine-specific DNA markers for biosensor-based halal authentication

by Md. Eaqub, Ali, Uda, Hashim, Prof. Dr., Muhammad, Kashif, Shuhaimi, Mustafa, Assoc. Prof Dr., Yaakob, Che Man, Prof. Dr.
Published 2013

Nanobioprobe for the determination of pork adulteration in burger formulations.

by Md. Eaqub, Ali, Shuhaimi, Mustafa, Assoc. Prof Dr., Uda, Hashim, Prof. Dr., Yaakob, Che Man, Prof. Dr, Foo, Kai Loong
Published 2013

Gold nanoparticle sensor for the visual detection of pork adulteration in meatball formulation

by Md Eaqub, Ali, Uda, Hashim, Prof. Dr., Shuhaimi, Mustafa, Assoc. Prof. Dr., Yaakob, Che Man, Prof. Datuk Dr., Kh. N. Islam
Published 2013

Taqman real-time polymerase chain reaction for the determination of pork adulteration in meat nuggets

by Md. Eaqub, Ali, Uda, Hashim, Prof. Dr., Shuhaimi, Mustafa, Assoc. Prof. Dr., Yaacob, Che Man, Prof. Datuk Dr., Md. Abdul, Latif, Dr., Khondaker, Nurul Islam, Md. Zuki, Abu Bakar, Prof. Dr., Md. Majibar, Rahman
Published 2013