A new nutrition manifesto for a new nutrition reality

by Francesco Branca, Alessandro Demaio, Emorn Udomkesmalee, Phillip Baker, Victor M. Aguayo, Simon Barquera, Katie Dain, Lindsay Keir, Anna Lartey, Gladys Mugambi, Stineke Oenema, Ellen Piwoz, Ruth Richardson, Sudhvir Singh, Lucy Sullivan, Gerda Verburg, Patrizia Fracassi, Lina Mahy, Lynnette M. Neufeld
Published 2020

Energy balance and obesity: what are the main drivers?

by Isabelle Romieu, Laure Dossus, Simón Barquera, Hervé M. Blottière, Paul W. Franks, Marc Gunter, Nahla Hwalla, Stephen D. Hursting, Michael Leitzmann, Barrie Margetts, Chizuru Nishida, Nancy Potischman, Jacob Seidell, Magdalena Stepien, Youfa Wang, Klaas Westerterp, Pattanee Winichagoon, Martin Wiseman, Walter C. Willett
Published 2018

An 11-country study to benchmark the implementation of recommended nutrition policies by national governments using the Healthy Food Environment Policy Index, 2015-2018

by Stefanie Vandevijvere, Simon Barquera, Gabriela Caceres, Camila Corvalan, Tilakavati Karupaiah, Maria Fernanda Kroker-Lobos, Mary L'Abbé, See Hoe Ng, Sirinya Phulkerd, Manuel Ramirez-Zea, Salome A. Rebello, Marcela Reyes, Gary Sacks, Carmen María Sánchez Nóchez, Karina Sanchez, David Sanders, Mark Spires, Rina Swart, Viroj Tangcharoensathien, Zoey Tay, Anna Taylor, Lizbeth Tolentino-Mayo, Rob Van Dam, Lana Vanderlee, Fiona Watson, Clare Whitton, Boyd Swinburn
Published 2020