Production of protein hydrolysate processing antioxidant activities with negligible muddy-and fishy-odour/flavour from freshwater and marine fish

بواسطة Suthasinee Yarnpakdee
منشور في 2015

Physico-chemical and gel properties of agar from Gracilaria tenuistipitata from the lake of Songkhla, Thailand

بواسطة Suthasinee Yarnpakdee, Soottawat Benjakul, Passakorn Kingwascharapong
منشور في 2018

Physico-chemical and gel properties of agar from Gracilaria tenuistipitata from the lake of Songkhla, Thailand

بواسطة Suthasinee Yarnpakdee, Soottawat Benjakul, Passakorn Kingwascharapong
منشور في 2018

Antioxidant activity of the extracts from freshwater macroalgae (Cladophora glomerata) grown in Northern Thailand and its preventive effect against lipid oxidation of refrigerated...

بواسطة Suthasinee Yarnpakdee, Soottawat Benjakul, Theerapol Senphan
منشور في 2018

Physico-chemical and gel properties of agar from Gracilaria tenuistipitata from the lake of Songkhla, Thailand

بواسطة Suthasinee, Yarnpakdee, Soottawat, Benjakul, Passakorn, Kingwascharapong
منشور في 2016

Physicochemical characteristics of glucosamine from blue swimming crab (Portunus pelagicus) shell prepared by acid hydrolysis

بواسطة Jittrakan Kraisangsri, Sitthipong Nalinanon, Siriporn Riebroy, Suthasinee Yarnpakdee, Palanivel Ganesan
منشور في 2018

Autolysis of clown featherback (Chitala ornata) muscle

بواسطة Chompunutch Thiabmak, Chodsana Sriket, Suthasinee Yarnpakdee, Siriporn Riebroy Kim, Sitthipong Nalinanon
منشور في 2019