Best practices and challenges in implementing healthy food environment at school setting toward prevention of obesity in Indonesia and Malaysia.

by Abdul Talib, Corrienna, Evi Lioni, Evi Lioni, Edna Elkarima, Edna Elkarima, Trias Mahmudiono, Trias Mahmudiono, Mutiara Arsya Vidianinggar, Mutiara Arsya Vidianinggar
Published 2022

Nutrition As A Risk Factor Of Child Leprosy In Gresik District 2019

by Isnaniyanti Fajrin Arifin, Isnaniyanti, Flora Ramona Sigit Prakoeswa, Flora, Cita Rosita Sigit Prakoswa, Cita, Kohar Hari Santoso, Kohar, Budi Utomo, Budi, Trias Mahmudiono, Trias, Agus Sri Wardoyo, Agus