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1

EFFECT OF LIPOSOMAL FORMULATION ON THE CHARATERISTICS AND STABILITY OF TUNA (Thunnus sp.) FISH OIL LIPOSOME USING LIPOSOMAL ENCAPSULATION METHOD

EFFECT OF LIPOSOMAL FORMULATION ON THE CHARATERISTICS AND STABILITY OF TUNA (Thunnus sp.) FISH OIL LIPOSOME USING LIPOSOMAL ENCAPSULATION METHOD

by VINNY NABILA SURYA PERMATA, 141411131043
Published 2019

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Theses and Dissertations NonPeerReviewed

2

FISH OIL PRODUCTION FROM FISH PROCESSING BY-PRODUCT BY WET-RENDERING METHOD IN DEPARTMENT OF FISHERY PRODUCT KASETSART UNIVERSITY, THAILAND

FISH OIL PRODUCTION FROM FISH PROCESSING BY-PRODUCT BY WET-RENDERING METHOD IN DEPARTMENT OF FISHERY PRODUCT KASETSART UNIVERSITY, THAILAND

by VINNY NABILA SURYA PERMATA, 141411131043
Published 2017

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Other NonPeerReviewed